New: Weekend Brunch

BDOKÉTU • SUMMER MENU
Summer is here! NEW menu. Plant-WATHÓTHO • Game-THADÓ • To Share-WAKSÍKA THANKA • Sweet-SKÚYA • Sauces-IYÚDTHUN

NEW BOOK! by Sean Sherman

Turtle Island: Foods and Traditions of the Indigenous Peoples of North America

Uncover the stories behind the foods that have linked the natural environments, traditions, and histories of Indigenous peoples across North America for millennia through more than 150 ancestral and modern recipes from three-time James Beard Award-winning Oglala Lakota chef Sean Sherman.

All preorder copies from Birchbark Books will be signed by Sean Sherman.

New: Weekend Brunch

BDOKÉTU • SUMMER MENU
Summer is here! NEW menu. Plant-WATHÓTHO • Game-THADÓ • To Share-WAKSÍKA THANKA • Sweet-SKÚYA • Sauces-IYÚDTHUN

NEW BOOK! by Sean Sherman (signed copy)

Press

Food is Medicine at Owamni

Food is Medicine at Owamni

Join us on August 12th for an exclusive dinner curated by Chef Sean Sherman and Linda Black Elk, celebrating the healing power of food as medicine

Podcast: Owamni

Podcast: Owamni

IN THIS EPISODE OF THE ATLAS OBSCURA PODCAST, we...

For media inquiries

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